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Lynx Kitchen is the only commercially documented grease separator that keeps ventilation ducts chemically clean — without duct cleaning.
Stay up to date with the latest projects, installations and announcements from Lynx Kitchen.
Lynx Kitchen is now available as a factory-fit module for hood manufacturers — built into your hood on the production line, so it leaves the factory as one certified unit.
Read morePlug & play in four steps. Cut a ø360 mm hole, place Lynx over the aperture, connect 220 V. Done.
Read moreDuct cleaning runs on a calendar, not on actual condition. Lynx Kitchen changes the premise — grease never accumulates.
Read moreReferences and partners
Grease in ventilation ducts is the root cause of fire hazards, poor energy efficiency, and health risks. Lynx Kitchen solves all three.
separation of liquid particles down to 0.3 µm (SINTEF + Camfil)
uninterrupted operation, camera-documented — El Rincon
centrifugal force vs. industry's 0.71 G
power consumption per unit
Documented benefits for your business.
Lynx Kitchen's performance has been confirmed by independent laboratory measurements, field installations, and external risk assessment.
100% separation of liquid particles down to 0.3 µm — confirmed by SINTEF and Camfil laboratory tests
5 years of uninterrupted operation without duct cleaning, camera-documented — El Rincon, Spain (2020–)
"Other systems let grease pass through. With Lynx, the ducts are still clean after 1 year." — Oslo Airport and Caverion
Centrifugal force 75–314 G compared to the industry's passive solutions at 0.71 G
Lynx Kitchen is a self-cleaning centrifugal grease separator installed in the kitchen exhaust airstream, upstream of the duct and fan. It does not replace the extraction fan, the duct or any fixed fire-suppression system, and it does not alter their classification. Its contribution to fire safety is structural: it captures 100 percent of the liquid fat droplets from the airstream continuously, so the duct stays free of the combustible deposits that cause kitchen exhaust fires.
A fail-open option is in development. Under normal operation the unit has a pressure drop of 180 Pa. When temperature exceeds a defined threshold in a fire, a heat-sensitive element opens the unit and the pressure drop falls toward zero. Airflow and smoke evacuation through the unit increase at exactly the moment maximum extraction is required. Conventional metal mesh filters do the opposite: they stay in place and restrict flow during a fire.
The sections below describe how the system relates to each country's framework, and to the marine and aviation use cases. They are written for the consulting engineer or the ventilation designer who needs a quick, accurate entry point.
Commercial kitchens need a documented solution. Get in touch to become an authorised installer partner and secure exclusivity in your market area.
